Economic Burden of Major Foodborne Illnesses Acquired in the United States
- by Sandra Hoffmann, Bryan Maculloch and Michael Batz
- 5/12/2015
Overview
Each year, 1 in 6 people in the United States is sickened by a foodborne illness acquired in the States. ERS provides an overview of recent estimates of the economic burden imposed annually by 15 leading foodborne pathogens.
Download
-
Entire report
Download PDF -
Report summary
Download PDF -
Download zip file for eib140
Download ZIP -
52809_eib140_newsroom.jpg
Download JPG