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Tracking Foodborne Pathogens from Farm to Table: Data Needs to Evaluate Control Options

  • by Tanya Roberts, Helen Jensen and Laurian Unnevehr
  • 12/1/1995
  • MP-1532

Overview

The proceedings from the January 9-10, 1995 conference in Washington, DC, held by members of Regional Research Project NE-165, a group of more than 70 economists at land grant universities and government agencies conducting research on the food system. Topics covered include human foodborne disease, susceptibility, and food consumption data; tracking foodborne pathogen data from farm to retail; integrating data for risk management; and a policy roundtable concerning how food safety data and analysis can help in program and policy design.

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