Assessing the Growth of U.S. Broiler and Poultry Meat Exports
- by Christopher Davis, David Harvey, Steven Zahniser, Fred Gale and William Liefert
- 11/8/2013
Overview
The United States is the world's second largest broiler meat exporter (after Brazil), and exports have become a valuable source of income for the U.S. broiler industry. This study examines the growth in broiler meat exports focusing on several major markets.
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Assessing the Growth of U.S. Broiler and Poultry Meat Exports
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