COVID-19 Working Paper: COVID-19 and the U.S. Meat and Poultry Supply Chains
- by Kate Vaiknoras, William Hahn, Samantha Padilla, Adriana Valcu-Lisman and Grace Grossen
- 2/3/2022
Overview
This working paper outlines the impacts of COVID-19 on U.S. meat and poultry supply chains in 2020, describing how the industry reacted to the onset of the COVID-19 pandemic and adapted during the ongoing crisis.
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